RECIPE: Vegan Mac-n-Cheese

This is the comfort food of the century! Filling, tasty, cheesy, warm, straight out of the oven – macaroni cheese is everything that you want from a lazy evening at home. In the past, my vegan macaroni cheeses have dried out in the oven and I’ve basically realised the trick is to make loads and…

RECIPE: Roast Sweet Potato Spring Salad

Here is a wonderful salad recipe for spring, you’ve still got a touch of warming root vegetables but you have the lightness of salad greens to get you in the mood for summer. This salad is so easy to throw together, looks really tasty and has plenty of protein and fibre…

RECIPE: SUMMER SHARING BOARD

I was feeling quite uninspired about my lunch and was wondering how I could make it more appetising, when I realised that all my favourite salad bowls were dirty. However this spawned inspiration as I suddenly thought, wouldn’t it be nice to make a sharing board for everyone at home instead. I am so pleased…

RECIPE: Vegan Victoria Sponge

Oh what a time to be alive! When one can make a Victoria Sponge with no dairy, no egg, no cruelty to animals and it actually tastes amazing!!! I’ve adapted this recipe from one I found from Tesco of all sources, and it is awesome. A wonderfully british cake – perfect for summer which is…

RECIPE: Homemade Vegan Cheese

I love cooking but I never thought I’d get to the stage where I could make my own cheese!! I got this from veganlife magazine but changed the nuts involved to cashews – my favourite for cheese. The great thing about being vegan – is that it is far easier to make vegan cheese than…

RECIPE: QUICK VEGAN CHOCOLATE SAUCE

I was really craving something sweet the other day but had no proper treats in the house, so I rummaged through my cupboard and found the ingredients to make a chocolate sauce. I then just poured it on fruit, cereal and biscuits and it was so delicious. If you want a sweet fix, this is…

RECIPE: Vegan Chocolate Self Saucing Pudding

This is the most amazing, decadent, fabulous chocolate desert ever!! It is super easy to make, it’s warm, gooey, rich and fabulous! All my friends who aren’t vegan went back for seconds (the true test of a vegan dish) – I just cannot rave enough about this cake, so I must share it with everyone!

RECIPE: Easy Vegan Banana Bread

I have been craving banana bread for two weeks now and I’ve finally got round to making it! I don’t know why I didn’t make it straight away – as it is actually so easy and quick. This recipe doesn’t require any fancy ingredients and makes one hell of a banana loaf…

RECIPE: Sundried Tomato and Bean Dip

This light and refreshing dip, is super easy and only requires 5 ingredients!! It is 100 percent vegan and a great protein kick from the beans and an iron boost from the sundried tomatoes. You can dip in pitta and bread, serve it on salad or on top of rice and stew. Delicious!!

RECIPE: Mushroom, Pepper and Bean Chilli

This is all you want and more for a filling and warming meal, that’s full of flavour! It’s easy and quick enough that you can make it as a mid-week supper, but you can also make a big batch to freeze over the weekend and you’ve got your week’s lunch sorted – put it in…